Menu

Ivory Tasting Menu

Seasonal tasting courses, signature plates, wine pairings, private dining, and occasion menus.
AllSeasonal TastingSignature CoursesWine PairingPrivate DiningOccasions
Seasonal Tasting category imageSeasonal Tasting category iconSeasonal TastingMarket-led tasting courses with an ivory salon pace.Signature Courses category imageSignature Courses category iconSignature CoursesPolished plated courses and table-side finishes.Wine Pairing category imageWine Pairing category iconWine PairingChampagne, cellar notes, and guided glass pairings.Private Dining category imagePrivate Dining category iconPrivate DiningSoftly lit private rooms for intimate dining.Occasions category imageOccasions category iconOccasionsCelebrations, salon dinners, and refined gathering menus.

Seasonal Tasting

King Crab

Fennel, Citrus, Dill

$34.00
A5 Miyazaki Wagyu

Truffle, Potato Puree

$68.00
Seasonal Vegetable Course

Slow-roasted vegetables, warm grain, herb vinaigrette, and floral salt.

$29.00

Signature Courses

Duck Breast

Cherry Jus, Baby Carrots

$46.00
Lemon Verbena Tart

Berries, Creme Fraiche

$18.00

Wine Pairing

Ivory Dining Pairing

A guided glass pairing for tasting courses, served with quiet cellar notes.

$36.00

Private Dining

Private Dining Selection

A shareable tasting board styled for intimate dinners and private room inquiries.

$68.00

Occasions

Table-Side Service

A small-format course finished at the table for celebrations and salon dinners.

$31.00